Molton Brown Spa- Hotel St. Barth Isle de France

Hotel St. Barth Isle de France recently unveiled a quartet of well-appointed Beach Suites, each boasting breathtaking views of pristine Baie des Flamands. Adding to the existing luxurious accommodations and amenities at Isle de France, the new Suites offer a private retreat for guests – ideal for honeymooners or those just looking to get away from it all. Situated directly on Flamands Beach, the deluxe Beach Suites have been designed in the casual-chic style of interior designer Penny Morrison of Morrison Interiors in London, who helped the redesign of the property when it was bought in 2000 by current owners Charles and Mandie Vere Nicoll.

“We are excited by this new addition to our property,” said Charles Vere Nicolls. “The best and latest in luxury amenities combined with Penny and Mandie’s relaxed style enhances the peaceful setting for guests.”

Mandie and Penny’s design features parquet floors, vintage French fabrics, and sheer linens in pale natural tones to complement the indigenous colors of St. Barth’s. Each 1,500 sq. ft. Suite will include a gracious living room featuring a 52″ plasma television screen, fully equipped kitchen, complimentary mini-bar and wireless internet connection. Overlooking the beach, the new Suites will each feature a private terrace with an infinity plunge pool for guests’ private use. The very spacious Suites will have sea views through the living rooms, oversized bathrooms with inside and outside showers, stone bathtubs, double vanity units and separate dressing areas. A private parking space will also be provided with each Beach Suite.

Hotel St. Barth Isle de France effortlessly combines the charm of the West Indies with the sophisticated style of the South of France. This luxury oceanfront property houses 37 guest rooms to meet every need including deluxe rooms and suites overlooking the sea, gorgeous Garden Bungalows set amidst the property’s lush tropical gardens, and Fisherman’s Cottages suitable for families, all in addition to the four new secluded Beach Suites, perfect for a romantic getaway.

The hotel’s al fresco restaurant, Case de L’Isle, overlooks the ocean and offers light and elegant food by Chef Bruce Domain. His French Provencal cooking, accented by flavors of the West Indies, has achieved high critical acclaim. Domain serves up French favorites like Terrine de foie gras (home made foie gras terrine with salad and brioche); Côte de veau rôtie (roast rib of veal with tomato jus, Parmesan, Parma ham, crispy potatoes and mushrooms); and Bouillabaisse (selection of fresh fish in a clear broth with fresh herbs).

While the restaurant satisfies the palate, the Spa at Hotel St. Barth Isle de France nurtures body, mind and spirit with Molton Brown designed treatments ranging from renewing and regenerating massages to personalized therapies and treatment ‘journeys’ from around the globe. The keep-fit gymnasium and water sports, while a stint in the steam room or lounging on the beach offers the perfect wind down.

Hotel St. Barth Isle de France has all that the discerning visitor requires: unspoiled Caribbean landscape, peace and privacy, understated entertainment, fabulous retail therapy, and top-notch accommodations. Sophisticated in beautiful, peaceful surroundings is the sine qua non of this little slice of paradise.

Rates start at 475€ per night and vary by season. For further information, visit the website: www.isle-de-france.com .




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